Appetizer Reception Buffet + Passed


Dinner Buffet

Selection of International and Domestic Cheeses   Selection of International Cheeses and European Breads
Tomato & Basil Foccacia   Tomato & Basil Foccacia
Raisin & Walnut Loaf   Artichoke, Tomato, Black Olive & Mozzarella Salad
Garlic & Thyme Crostini Vanilla Poached Pear & Gorgonzola
Baked Spinach & Sundried Roma Tomato Spread Thyme Baked Chicken
Marinated Green & Black Olives with Mozzarella Pan Seared Dry Rubbed Beef with Asparagus & Wilted Greens
Baked Chutney Stuffed Brie   Fresh Organic Strawberries & Baked Cookies
Antipasto of Asiago, Salami, Olives & Italian Sausage   Assorted Sodas
White Bean & Shrimp Bruschetta    
Rustic Winter Vegetables with Assorted Dipping Sauces    
Sliced Breast of Chicken with Wild Mushrooms    
Fresh Organic Strawberries    
Assorted Beverages & Coffee Service