Simon Booth's corporate service offers menus at $13, $17 and $21 per plate:
Seasonal Soup served with Whole Grain
Bread
Warm Pan Seared Chicken with Tarragon tossed over Wilted Greens
Sweet Pea Cous Cous with Mint Oil
Ripe Tomato & Italian Olive Bread Salad
Fresh Baked Chocolate Chip Cookies
Seasonal
Soup served with Whole Grain Bread
Slow Braised Short Ribs with Apple & Smoked Bacon Cabbage
White Bean, Fire Roasted Onion & Bell Pepper Salad
Organic Wilted Bitter Greens with Asparagus
White Chocolate & Macadamia Nut Cookies
Seasonal Soup served with Fresh Baked Artisan Bread
Pan Seared Salmon and Tiger Shrimp with Coriander & Honey Glaze
Ripe Tomato & Italian Bread Salad
Organic Greens tossed with Cranberries, Fresh Apple & Candied Walnuts
Warm Sliced New Potatoes with Green Beans, Black Olives & Rock Salt
Strawberries with Tahitian Cream over Flaky Pastry